China’s popular biscuit brands

This week we will give a look at some of the most popular brands of biscuits, cookies, wafers and crackers in today’s China. the biscuit market in China grew retail value sales 53.4% from 2009 to 2013 to reach RMB 47.8 billion, making it the third largest market in the world behind the US and Brazil. It is expected to grow a further 33.3% from 2014 to 2018. This expectation is realistic, as the current per capita consumption of biscuits in China is around 1 kg, considerably lower that the 25 – 35 kg in developed countries.

This does not mean that it is a low entry level market. 219 manufacturers have reportedly stopped production between June 2014 and June 20 16. Still, China had 1699 companies registered as licensed to produce biscuits in June 2016, 721 of which were indicated as serious players in this market. Biscuit revue brought in around RMB 197.9 bn in 2016, up 9.47%.

Popular brands

The information has been collated from a number of specialist Chinese sites. We have deliberately not taken key figures as the bases for our ranking. Instead, we are presenting the brands in order of popularity as indicated in the Chinese food industry media.

Image

Oreo

The top brand is immediately a foreign one, owned by Mondelez. When it was still the owner of the Oreo brand, Kraft had struggled for almost a decade in China, until the company found out that Chinese consumers preferred less sweet biscuits and introduced new flavors. The size of the packaging was also decreased and Oreos were made available in a larger variety of outlets. Sales rocketed from USD 20 mln in 2005 to more than 400 mln in 2012. The company’s turnover in China has been dropping annually in the period 2014 – 20167. Mondelez is currently exploring new ways to reach customers in third- and fourth-tier cities in China to combat slowing growth in the market. It seems to work, because Mondelez reported in April 2015 that Oreo is its main driver of growth in China. Mondelez has struck a partnership with Alibaba in April 2016, under which it will begin selling brands such as Oreo and Trident through Alibaba’s Tmall online marketplace. Mondelez said it will sell the full range of its products, including Toblerone and Cadbury.

Image

Chef Kong

This brand (Kangshifu in Chinese) is sometimes translated as Master Kong. It is a brand owned by the Taiwan-based Tingyi Group. Unlike Oreo, Master Kong refers to a broad range of biscuits, butter cookies and soda crackers. Moreover, Chef Kong’s top product is still instant noodles, which was its first product when it started production in 1992. The company added biscuits and related products in 1996. It has started activities in other food and beverage markets during the past few years, as that of instant noodles seems to be stagnating.

Image

Haochidian

This brand name literally means: “Delicious Pastry”. It is owned by the Dali Group, established as a private enterprise in 1989 in Fujian. The company now operates production facilities in several provinces, employing close to 40,000 people. Dali got listed on the Hong Kong Stock Exchange in November 2015, and reached the Forbes Global 2000 in 2016.

Image

Garden

Garden was established in Hong Kong in 1926 and still is the territory’s largest food company. It offers a wide range of cookies in the Mainland.

Image

Jiashili

Jiashili biscuits and crackers are produced by a company in Guangdong with the same name. The company was established in 1956 by combining 17 private factory’s in the company’s home city Kaiping, under the name Kaiping Candy & Biscuit Factory. The name Jiashili was first coined in 1985. Jiashili’s current chairman Huang Xianming purchased Jiashili in 2007, making it a completely priveately operated company again. Under his ownership revenues have increased fourfold. The group operates three production bases in Guangdong, Jiangsu and Hebei provinces, with a total capacity of 130,000 MT. Jiashili’s core products include plain biscuits, crackers, sandwich biscuits and wafer biscuits.

Jiashili posted 2013 sales of RMB 748 mio up 15% on the prior year and net profit for 2013 was RMB 69 mio, up 60% on 2012. It spent RMB 5.2 mio on R&D in 2013.

Investor Actis has recently taken a “significant minority stake” in Chinese biscuit group Jiashili Food Group.

Jiashili Group has successfully listed on Hong Kong stock exchange in September 2014. The IPO raised HK 370 million, representing 25% of the company’s total issued share capital. Jiashili’s global offering document said that the Chinese biscuit market was highly competitive and said that the firm would need to constantly develop new products to respond to changing consumer demand. The company said it expected Chinese consumers to shift to healthier alternatives with reduced sugar and higher fiber as concerns mounted over obesity and diabetes.

Image

Orion

Orion Confectionery is a South Korean brand producing biscuits, pies, candy and chewing gum. It was established in 2001, when it split off from the Oriental Group. In China, its pies, cream filled cookies, are most popular in the category of this blog.

Image

Hsu Fu Chi

Hsu Fu Chi was established in Dongguan (Guangdong) in 1992 by four brothers from Taiwan named Hsu. The company quickly developed into one of the country’s leading producer of candy, pastry and biscuits. Late 2011, Nestlé acquired a majority share in Hsu Fu Chi.

Image

Pacific

This is another brand of Mondelez. With 2 out of the 10 most popular brands in China, Mondelez has become a major player in this market. The best selling products under the Pacific brand are soda crackers.

Image

Guanshengyuan

Guanshengyuan is owned by the Guanshengyuan Group, one of Shanghai’s top food producers, established in 1915. Like Hsu Fu Chi, Guangshengyuan produces a wide range of candy and biscuits. It’s most famous product is Big White Rabbit milk candy. The company has a strong R&D unit, derived from the previous Shanghai Research Institute for Industrial Microbiology. Several such institutes have been placed under relevant state owned enterprises and the Shanghai government believed that this institute would benefit from being part of the Guanshengyuan  Group.

Image

Qingshi

This brand name literally means: “Qingdao Food”. It refers to its owner, Qingdao Food Co., Ltd. That name reflects its establishment in the early socialist era in 1950. The company produces a wide range of foods, including candy, chocolate, peanut butter and rice meal. Qingshi and Guanshengyuan are good examples of old state owned enterprises that have successfully transformed themselves during the economic reforms.

 

Can we discern some trends or common traits in the above list? Well the first that stands out is the number of foreign brands and brands with roots outside Mainland China. Oreo, Orion and Pacific are foreign brands, while Garden, Hsu Fu Chi and Chef Kong originate from Taiwan and Hong Kong. This can be explained by the fact that this type of foods, in Chinese statistics regarded as a subtype of leisure foods, is still perceived as part of a ‘modern’ lifestyle.

Secondly, this industry seems to be concentrated in the Pearl River and Yangtze Delta areas. Garden, Jiashili and Hsu Fu Chi’s production bases are located in or around Guangzhou and Fujian is a neighbouring province of Guangdong.

Mondelez’ HQ in China is situated in Shanghai, the home town of Guanshengyuan.

Only Qingshi and Chef Kong is located all over China. Chef Kong’s national HQ is in the port city of Tianjin. However, the company has announced on May 17, 2014, that it intends to establish a second national office in Shanghai.

Eurasia Consult’s database includes 1039 producers of various types of cookies and biscuits.

Eurasia Consult Food knows the Chinese food industry since 1985. Follow us on Twitter.

Eurasia Consult Consulting can help you embed your business in Chinese society.

Peter Peverelli is active in and with China since 1975.

 

Advertisements

13 thoughts on “China’s popular biscuit brands

  1. Pingback: Instant noodles on retreat? | Peverelli on Chinese food and culture

  2. Pingback: Leisure food – A very Chinese food group | Peverelli on Chinese food and culture

  3. Pingback: Will Nestlé’s challenger be Chinese? | Peverelli on Chinese food and culture

  4. Pingback: Cost price of Chinese food groups | Peverelli on Chinese food and culture

  5. Pingback: Candy in China – not only for the eyes | Peverelli on Chinese food and culture

  6. Pingback: Train food in China | Peverelli on Chinese food and culture

  7. Pingback: Are you Ready To Drink coffee in China? | Peverelli on Chinese food and culture

  8. Pingback: Public nutrition in China | Peverelli on Chinese food and culture

  9. Pingback: Potato growing & processing in China | Peverelli on Chinese food and culture

  10. Pingback: What on earth are . . . zongzi? | Peverelli on Chinese food and culture

  11. Pingback: Candy in China – not only for the eyes | Peverelli on Chinese food and culture

  12. Pingback: Enzyme applications in the Chinese food and beverage industry | Peverelli on Chinese food and culture

  13. Pingback: Peking Duck – from big bite to one-bite snack | Peverelli on Chinese food and culture

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s